The feed board adopts a strategy to restore the herd's balance and development

On Wednesday, 11 November 2026 in the state of Béja, the President of the Director General of the National Food Court, Nazar Al-Ayari, announced the adoption of a strategy based on two main axes with the aim of restoring the balance of the herd and its development in various sectors. The announcement came during a visit to Adaha to launch a local food company.

This strategy is primarily based on the development of herbaceous resources and market adjustment, where the courts have embarked on practical preparations to intensify herbaceously grown crops in an attempt to contribute to the achievement of herbal and food sovereignty. The second focus is on securing the funds needed to implement the institution's development plan after the sums have been monitored and its completion has begun.

Al-Ayari explained that the initial phase is focused on preserving the current herd through health care and providing essential feed, as part of an integrated programme to revive the livestock production sector and restore its growth coordination to achieve productivity and price recovery. He pointed out that the second challenge involves supplying feed for positive intervention and adjusting the market.

The official acknowledged some delays in the completion of certain aspects, stressing that the actual launch like the first challenge, and that the pace of court intervention is gradually increasing with direct support from the Ministries of Agriculture, Trade and Finance, along with positive interaction from competing companies in the market.

The reasons for the creation of the National Food Court are the aftermath of a drought in 2022, which left the country with a negative impact on the herd, necessitating the establishment of a dedicated structure to rebuild and restore animal wealth as large institutions are concentrated in this sector.